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Vol. 67 (2020)
Vol. 67 (2020)
Published:
20.09.2020
Research Papers
Eocanthecona furcellata (Wolff) (Hemiptera: Pentatomidae): A potential biocontrol agent of the major tea pest Hyposidra talaca (Walker) (Lepidoptera: Geometridae)
Suman Sarkar, A. Babu, Kaushik Chakraborty, B. Deka
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Residues of Spirotetramat and its metabolite in Tea and Soil
B. Kanrar, R. Pal, S. Sengupta, Piw Das, A.K. Barooah
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A preliminary study on the variation in fluoride content in tea shoots in relation to plucking
Piw Das, Tupu Barman, Nipom Sharma, R. Pal, Suparna Pal, B. Kanrar, A.K. Barooah
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Screening of microbial strains for antagonist property against fusarium species
M. Madhab, Rashmi Dubey, Joya Roy, S.R. Sarmah
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Evaluation of indigenous entomopathogenic nematodes from tea soil of Assam as potential bio-control agents against Termites and Cockchafer grub in tea
A. Rahman
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Strategy for sustainable tea cultivation using microbial consortium of biofertilizers : A case study
A.J. Tanti, P.N. Bhattacharyya, S.R. Sarmah, M. Madhab, M. Bordoloi, A. Babu
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Impact of Biofertilizer on Tea Productivity and Soil Properties
H. Malakar, Gagan Timsina, Jintu Dutta, M. Bordoloi, A. Babu
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Significance of Microbes and their role in pest management in tea ecosystem: A mini-review
A. Babu, Somnath Roy, B. Deka
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General Articles
Chemical Compositions, Health Benefits and Product Diversification of Tea:
P.P. Sarmah, H. Deka, S. Sabhapondit, Kaveri Rajkhowa
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Ambient humidification of CTC and CFM room: Its effect on quality of tea
S. Sanyal, D.J. Hazarika, R.C. Gogoi, S. Sabhapondit, A.K. Hazarika, N. Shah
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